Mini Canape


Smoked Salmon Wheel with Cream Cheese

Cream Cheese on Dried Apricot with Almond Crushed

Brie Cheese with Grape

Salami with black Olives

Parma Ham with Fig

Black Olives and Cheddar Cubes

Tomato and Mozarella balls skewers

Shrimp Shooter

Bloody Mary Celery Canape

Frozen Stuffed Longan with Gin Sultana (Seasonal)

Dried Salted Prunes marinated grava (Seasonal)



Cheese Platter,Nuts, Dried Fruits, Crackers, Grapes

Charcuteries Platter, Olives, Figs, Bread, pate, Crudites

Medley Olives Bowl

Nuts Bowl

Open Sandwiches


Parma Ham and Melon

Smoked Salmon and Cream Cheese

Cherry tomato on smashed avocado

Cucumber with dill butter

Salami with Cherry Tomato

Artisan Open Sanwiches


Parma Ham with Fig

Smoked Salmon with Cream Cheese

Asparagus Tips with Tapanades

Heirloom Tomatoes with Crushed Avocado

Shrimps and Egg

Cold Sliders


Turkey and Avocado

Ham and Cheddar Cheese

Smoked Salmon and Cream Cheese

Salami and Brie Cheese

Bacon, Tomato and Lettuce

Hot Sliders


Beef Patties

Chicken Patties

Vegetables Patties

Pork Patties



Chorizo in Cider

Deep Fried Jamon Croquette

Prawns and Scallops Fritters with Tequila Lime Mayonnaise

Garlic Prawns

Stuffed Mussels

Pink Salt and Pepper Squid

Spanish Tortilla

Shrimp & Coriander paste Spring Roll Sticks

Meat Balls

Chicken Patties

Lamb Cutlets

Chicken Lollipop

Coconut Shrimps served with Marmalade Honey Mustard Sauce



Little Spanish Sandwiches: Bread Rolls, Jamon, Manchego thin slices

Parma Ham with melon, mint leave

Thai Crispy Rice Caked with Mince Meat

Crudités, Toasts and dips


Olives Tapenade

Tomato Bruschetta



Rillettes De Pork (Potted Pork)

Cream Cheese with Apricot and Almond

Cream Cheese with Sundried Tomato

Jalapeno Cheese Sauce



French Macarons

Traditional Petits Fours

Mini Fruit Tartelettes

Baby Éclairs

Mini Choux Profiteroles

Mini Cup Cakes



Roasted Beef

Gammon Ham

Spanish Whole Iberico Ham

Smoked Salmon With Blinis

Chef Station


Raclette Cheese

Risotto with parmasan wheel